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Sticky rice (or glutinous rice) is without doubt one of the major crops in Vietnam. It's opaque and will flip transparent at the time cooked. It doesn’t contain gluten and also the title just implies that the rice will become sticky when cooked.B?n có th? xem h?u h?t các gi?i ??u c?a Vi?t Nam c?ng nh? các gi?i l?n nh? trên th? gi?i. C? th? ?a

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